Crepes with Strawberries/Crêpes aux Fraises
Ingredients :
· 3 c. fresh, sliced strawberries
· 1/3 c. granulated sugar
· 8 oz. (1 c.) cottage cheese
· 8 oz. (1 c.) sour cream
· 1/2 c. powdered sugar
· 10 to 12 dessert crepes (recipe included in site)
How To Make :
· Combine strawberries and granulated sugar. Set aside.
· Beat cottage cheese in a blender or with an electric mixer until smooth. Add sour cream and powdered sugar and stir well.
· Use about μ of fruit and creamy mixture to fill crepes. Fold crepes over.
· Top with remaining fruit and creamy mixture, or top with fruit and powdered sugar.
Preparation time: 30 minutes Makes 10 to 12 crepes