Dead Bone Cookies/Ossi dei Morti

Ingredient :

  • 2/3 c. sugar
  • 8 tbsp. unsalted butter
  • 2 eggs
  • 2 c. sifted all-purpose flour
  • 1 tsp. vanilla extract
  • 1 c. ground almonds or  pistachios (optional)  

How To Make :

  • Preheat oven to 400°F.
  • Lightly grease 2 cookie sheets.
  • Combine sugar, butter, and eggs in  a medium-sized bowl. Add the flour gradually, beating until smooth. Add the vanilla and nuts and mix well 
  • Break off small pieces of dough (about 1 tbsp. each), and form them into skinny, bonelike shapes. Place them 1 inch apart on the cookie sheets.
  • Bake 10 minutes or until the cookies are lightly browned. Remove from cookie sheets with a spatula and cool on a wire rack.  

Preparation time: 20 to 25 minutes Baking time: 10 to 15 minutes Makes about 2 dozen cookies

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