Muffuletta Pizza

Ingredients :

·         1/2 cup finely chopped celery

·         1/3 cup chopped pimento−stuffed green olives

·         1/4 cup chopped pepperoncini

·         1/4 cup chopped cocktail onions

·         1 clove garlic, minced

·         3 Tbsp. extra virgin olive oil

·         2 tsp. dry Italian salad dressing mix

·         3 oz. thin−sliced deli ham/salami, diced

·         8 oz. shredded provolone cheese

·         2 12″ uncooked dough crusts

·         extra virgin olive oil

How To Make :

·         Mix first 7 ingredients for marinated olive salad and chill overnight.

·         Combine olive salad, ham, and cheese. Top one dough crust with 1/2 of mixture. Drizzle with oil. Bake in preheated 500° F oven for

·         8−10 minutes or until crust is golden brown and cheese is melted.

·         Remove from oven and cool on a wire rack for 2−3 minutes before

·         cutting into wedges and serving. Repeat with other dough crust.

Leave a Reply

You must be logged in to post a comment.