Tex−Mex Pizza
Ingredients :
· 1 12 inch Thin Crust Dough shell (uncooked)
· 2 large Tomatoes, diced
· 1 tbls. Chopped jalapeno pepper
· 4 Green onions, chopped
· 2 Cloves garlic, minced
· 2 cups Cheddar cheese, shredded
· 2 tbls. Grated parmesan cheese
· 1 Avocado, chopped
· 1/2 cup Sour cream
· 2 tbls. Chopped Cilantro
How To Make :
· Spoon tomatoes over pizza dough, leaving a 1/2″ border. Top with jalapenos, garlic and onion.
· Sprinkle with cheeses and season with salt and pepper to taste.
· Bake in 500 degree oven for 10 to 14 min, until bottom of crust is golden brown.
· Top with avocado, a dollop of sour cream and cilantro. Pass extra sour cream.